COURSE INTRODUCTION AND APPLICATION INFORMATION


Course Name
Financial Accounting
Code
Semester
Theory
(hour/week)
Application/Lab
(hour/week)
Local Credits
ECTS
BA 221
Fall/Spring
3
0
3
5
Prerequisites
None
Course Language
English
Course Type
Elective
Course Level
First Cycle
Mode of Delivery -
Teaching Methods and Techniques of the Course Discussion
Problem Solving
Lecture / Presentation
Course Coordinator
Course Lecturer(s)
Assistant(s)
Course Objectives This course introduces students to actual accounting practices and technics. The real focus of the course is covering the meaning of accounting information and how decision-makers use this information. Throughout this course, students will be provided with financial accounting concepts to give an understanding of how accounting information is made available for those who may be a manager at any level.
Learning Outcomes The students who succeeded in this course;
  • Apply the fundamental accounting principles in recognition of assets, liabilities, equity, expense and revenue items from business transactions.
  • Prepare journal, ledger (T-accounts), trial balance, adjusting and closing entries of an entity.
  • Prepare basic financial statements.
  • Perform bookkeeping and inventory costing of key merchandise transactions.
  • Determine assets depreciation based on different depreciation methods.
Course Description This course is designed as an introductory accounting course in which the aim is to initiate the students in the use and preparation of financial statements. As aspiring managers, the students need to recognize the need for accounting principles, procedures, and financial statements in the decision-making process of companies. In doing so, the topics covered include the basic accounting principles, recording process, and tools to prepare and analysis of the financial statements.
Related Sustainable Development Goals

 



Course Category

Core Courses
Major Area Courses
Supportive Courses
Media and Managment Skills Courses
Transferable Skill Courses

 

WEEKLY SUBJECTS AND RELATED PREPARATION STUDIES

Week Subjects Required Materials
1 Introduction to Accounting and Overview of the Accounting Environment Chapter 1 – Accounting Information for Decision Making
2 Financial Statements and Underlying Accounting Concepts IFRS Conceptual Framework Chapter 2 – Basic Financial Statements
3 Financial Statements and Underlying Accounting Concepts IFRS Conceptual Framework Chapter 2 – Basic Financial Statements
4 Capturing Economic Events Chapter 3 – The Accounting Cycle: Capturing Economic Events
5 Capturing Economic Events Chapter 3 – The Accounting Cycle: Capturing Economic Events
6 Accruals and Deferrals Chapter 4 – The Accounting Cycle: Accruals and Deferrals
7 Closing Temporary Accounts and Reporting Financial Results Chapter 5 – The Accounting Cycle: Reporting Financial Results
8 Midterm Exam
9 Merchandising Activities Chapter 6 – Merchandising Activities
10 Inventories and Cost of Goods Sold Chapter 8 – Inventories and Cost of Goods Sold
11 Plant and Intangible Assets Chapter 9 – Plant and Intangible Assets
12 Value Added Tax
13 Value Added Tax
14 Basic Financial Statement Analysis Chapter 14 – Financial Statement Analysis
15 Semester Review
16 Final Exam
Course Notes/Textbooks

Williams, J.R., Better, M.S., Smith, K.R. (2024), Financial & Managerial Accounting. The Basis for Business Decisions, 20th Edition, McGraw-Hill Education, ISBN10: 1266850929, ISBN13: 9781266850929

Suggested Readings/Materials

IFRS Conceptual Framework

 

EVALUATION SYSTEM

Semester Activities Number Weighting
Participation
Laboratory / Application
Field Work
Quizzes / Studio Critiques
Portfolio
Homework / Assignments
1
30
Presentation / Jury
Project
Seminar / Workshop
Oral Exam
Midterm
1
30
Final Exam
1
40
Total

Weighting of Semester Activities on the Final Grade
2
60
Weighting of End-of-Semester Activities on the Final Grade
1
40
Total

ECTS / WORKLOAD TABLE

Semester Activities Number Duration (Hours) Workload
Course Hours
(Including exam week: 16 x total hours)
16
3
48
Laboratory / Application Hours
(Including exam week: 16 x total hours)
16
Study Hours Out of Class
14
2
28
Field Work
Quizzes / Studio Critiques
Portfolio
Homework / Assignments
1
24
Presentation / Jury
Project
Seminar / Workshop
Oral Exam
Midterms
1
17
Final Exams
1
23
    Total
140

 

COURSE LEARNING OUTCOMES AND PROGRAM QUALIFICATIONS RELATIONSHIP

#
Program Competencies/Outcomes
* Contribution Level
1
2
3
4
5
1

To be able to possess the knowledge in legal terminology, concepts and principles.

2

Solves the legal problems with an analytic and integral point of view.

3

Evaluates the legal knowledge and abilities obtained with a critical approach.

4

Evaluates the developments in legal theory and practice by monitoring local, international and interdisciplinary dimensions.

5

Is conscious of social, professional and scientific principles of ethic behaviour.

6

Takes responsibility in solving problems by creative and innovative thinking.

7

Interprets the sources of law by ways of legal methodology.

8

To be able to interpret the legal norms with a sense of justice respectful to human rights and in the light of principles of democratic, secular and social state of law.

9

To be able to use the daily scientific sources and court judgments in the framework of life time learning approach.

10

Informs the related persons and institutions about legal matters both verbally and in written.

11

Monitors the daily legal information/court decisions and interacts with the colleagues in a foreign language (“European Language Portfolio Global Scale” Level B1).

12

Uses the information and communication technology together with the computer programs in a level required by the area of law (“European Computer Driving Licence, Advanced Level”).

*1 Lowest, 2 Low, 3 Average, 4 High, 5 Highest